Salted Double Choc Cookies

12 bags X 38g! Our salted double chocolate cookies are baked to perfection with dark chocolate chunks. Double the chocolate with a roasted hazelnut edge! These vegan and gluten-free biscuits are made in the heart of Dorset and are perfect to enjoy with family and friends over a cup of tea or coffee.

Ingredients

Gluten Free Oat Flour, Coconut Sugar, Coconut Oil, Dark Chocolate Chips (9%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Sunflower Lecithin), Glucose Syrup, Cocoa Powder, Maize Starch, Salt, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Flavour (Natural Vanilla).

Nutritrional Information

Per 100g - Energy 1978kJ, 473kcal, Fat 24.1g, of which saturates 19.5g, Carbohydrates 55.3g, of which sugars 25.4g, Fibre 5.9g, Protein 5.8g, Salt 1.33g

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